Vancouver Dinner Reservations

 
 

All reservations can be made through our online reservation system, as credit card information is required. Below you will find information on reservations and our Michelin-star dining at St. Lawrence. Walk-ins are welcome.

 
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Making Your Reservation

  • Rescheduling and cancellations are accepted up to 48 hours prior to your booking. To cancel or reschedule, please contact the restaurant at info@stlawrencerestaurant.com. Cancellation, rescheduling, or changes in party size within the 48-hour window will result in a charge of $60 per guest.

    We are no longer offering reservation credits for last-minute cancellations. If you hold credits with us from a previous booking, they are still valid and do not expire.

  • We’ve made changes to make our reservation process the best!

    If you hold a gift card or reservation credits with us, you can now book reservations directly through our website. Payment is no longer required at the time of booking, so your gift card or reservation credit will be applied to your in-house bill.

    To ensure we have the information required to validate your gift card, please email us in advance of your booking to provide us with your gift card number and value. Missing information may prevent the use of your gift card.

  • All available reservations are visible on our booking site; the openings you see there are reflective of our true availability.

  • You can join a waitlist via our booking website by clicking “Notify Me” on OpenTable (link above).

  • We offer a 4-course Michelin-star Table d'Hôte menu with top choices for each course, priced at $110 per person, plus tax and gratuity. Our chef may adjust the menu as needed.

    All reserved guests must participate in the Table d'Hôte menu.

    Please contact us in advance of booking with dietary concerns, as there are some food allergies we are not able to accommodate, and many ingredients are not listed on the menu.

    À la carte dining is available only to walk-in guests at the bar.

  • We have a small room with very limited space to wait, and most nights our bar seats are fully reserved. To avoid having to wait outside, we kindly ask that you arrive on time for your reservation. If we believe your table will be ready a few minutes early, we will text the reservation contact number.

  • Reservations are recommended; if you are in the area, feel free to stop by and try your luck!

  • We have a very small dining room, and our maximum party size is 6 guests. We do not accept split reservations, as each table will have different seating times and may not be seated near each other.

    For larger group inquiries, please email info@stlawrencerestaurant.com for more information.

  • Reservations are launched one month at a time and open on the 1st of each new month, for the following month. (ie, On January 1st, reservations open for all of February.)

    If you’d like to be notified as soon as the reservations are made live, please sign up for our newsletter. We do not send any other mail or promotional emails.

 

Dining at St. Lawrence Restaurant in Vancouver

  • We operate our business in Vancouver, British Columbia's Downtown Eastside. We ask that when you come to visit us, you are respectful, in your words and actions, towards all our community members.

    As is the case anywhere in our city, we don’t recommend leaving valuables in sight inside your vehicle.

  • Yes, we allow children to dine at St. Lawrence.

    Please note, we do not have booster seats or highchairs to offer. Our space is very small and therefor cannot accommodate strollers or car seats in the dining room. We do not have a family section, so we do ask to keep in mind the atmosphere and experience of our other guests. For example, if it’s necessary to have screens on the table we’d request phones over larger tablets and computers and would ask that headphones be used.

    If you are hoping to join us with children under 10, please contact us prior to booking so we can assist you at info@stlawrencerestaurant.com.

  • Chef’s Counter - Our chefs' counter has side-by-side seating facing into our open kitchen, where you are able to see the entire kitchen at work. This space is known as a unique and interesting dining experience. The chairs are large and comfortable and accommodate parties of two only.

    Traditional Bar - The traditional bar is our side-by-side, bar wood seating. You are served by our bartender with a view of the bar and open kitchen. The chairs are higher with footrests and comfortable back support. Reservations are for parties of one or two only.

    Dining Room - Our dining room is small and intimate. We have a total of 32 seats in our dining room. We are able to accommodate tables of 2-5 guests in this area.

  • We offer a 4-course, Table d'Hôte menu, which is priced at $135 per person, plus tax and gratuity.

    All reserved guests must participate in the Table d'Hôte menu.

    Please contact us in advance of booking with dietary concerns, as there are some allergies we are not able to accommodate, and many ingredients are not listed on the menu.

    À la carte dining is available only to walk-in guests at the bar.

  • If anyone in your party has serious dietary restrictions, please email us in advance of your reservation, as there are some allergies we are not able to accommodate, and not all ingredients are listed on the menu.

  • Corkage is $50 per 750ml bottle. Our team is trained to handle your wine with care. If you have specific requests, please let us know on arrival or via email ahead of time.

  • Street parking is available outside the restaurant on Gore and Powell Street.

    As in any area of our city, it is recommended to keep valuables out of sight.