Cabane à Sucre
$125 per person
4 Course Table d'Hôte
$125 per person
Our menu is always evolving and may differ from what is available in-house. Chef makes these decisions based on availability and seasonality of ingredients. Your understanding is appreciated.
If you have questions regarding allergies or dietary restrictions please contact the restaurant directly as not all ingredients are listed.
En Complément – STL Classics
$12
Oreilles de Crisse
Fried pork rinds with maple & MTL spices
$12
$21
Éclair à la mousse de foie de canard
Éclair pastry filled with duck liver mousse
$21
$21
Escargots à l’ail en bouchées de la reine
Escargots with garlic, parsley butter in puff pastry
$21
+ $30
Add pan-seared Foie Gras, or Caviar
+ $30
Table d'Hôte
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TO START
Split Pea Soup, Foie Custard + Creton & brioche
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Choisissez-en un
Choose one
Course 1
Truite Mariné & Fumé, Crème à l’aneth & pain de seigle
Maple smoked & cured Steelhead trout, dill cream, rye bread
Jambon Persillé, Celeri-rave & vinaigrette à l’érable
Ham ‘en gelée’ & salt-baked celeriac & apple-maple vinaigrette
Pâté en Croûte du Jour
Terrine of the day in pastry
Course 2
Ravioli au Gruyère, jambon de canard & consommé d’onion
Gruyère stuffed pasta, Duck Pastrami and onion-maple consommé
Crêpe au sarrasin, ragoût de champignons & Fromage Oka
Buckwheat Crêpes with mushrooms ragout & Oka cheese sauce
Terrine chaude de homard +15
Lobster & scallop terrine with bisque
Course 3
Morue rôti à l’érable, fève au lard & chou grillé
Maple marinated Sablefish, charred cabbage and baked beans
Longe de Cerf, tourtière, kale à la crème & Sauce vin rouge
Grilled Venison Loin with Tourtière, creamed kale & red wine sauce
Or for two to share
Lapin à la Moutarde pour deux (+20)
Lapin à la Moutarde pour deux (+20)
Roasted Rabbit for two with Aligot potato purée & Mustard Sauce
Course 4
Tartelette au Sirop d’Érable & Sapin
Maple tart with chantilly & spruce
Profiterole à l’érable, pommes & thé du Labrador
Maple Profitérole, apples & Labrador tea custard
Or for two to share
Pouding au riz
Pouding au riz
Rice pudding with salted caramel & pecans
$125 plus taxes and gratuity
Menu is subject to change due to availability of ingredients, seasonal conditions, or inspirations-of-the-week. Although we strive to maintain the menu presented above, our menus are not finalized until 48 hours prior to your booking.